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1/10 LB UpperCrust Summer Herb Crusted Cod with Roasted Garlic and Lemon, Cut from Fillets, MSC

Premium UpperCrust® Seafood is top-crusted for the perfect experience of flaky fish and flavor-packed, crunchy crust. It’s the gold standard in handmade appearance, authentic ingredients, labor savings, profitability and guest preference. Final product is value added and packed in Canada

Species / Scientific Name

Pacific Cod - Gadus macrocephalus

Serving Suggestions

Preparation & Cooking Suggestions

Species / Scientific Name

Pacific Cod - Gadus macrocephalus

Serving Suggestions

Preparation & Cooking Suggestions

Product Specifications

  • Code: 1029746
  • GTIN: 10035493297467
  • Pack: 1 x 10 LBR
  • Type of Catch: Wild
  • Brand: FPI
  • GPC Description: --
  • Gross Weight: 11.02 LBR
  • Net Weight: 10.0 LBR
  • Country of Origin:
  • Kosher: No
  • Gluten Free: No

Shipping Information

  • Length: 11.6969 INH
  • Width: 7.6969 INH
  • Height: 9.8937 INH
  • Volume: 0.5155 FTQ
  • TIxHI: 20 x 4
  • Shelf Life: 547 DAY
  • Storage Temperature: -25 CEL / -25 CEL

Ingredients

COD, WATER, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CONTAINS 2% OR LESS OF: MODIFIED CORN STARCH, ENRICHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), VEGETABLE OIL (CANOLA OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), SALT, BASIL, DISODIUM GUANYLATE, DISODIUM INOSINATE, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE), SUGAR, YELLOW CORN FLOUR, WHITE CORN FLOUR, GARLIC POWDER, ONION POWDER, LEAVENING (SODIUM BICARBONATE, SODIUM ALUMINUM PHOSPHATE), VINEGAR, SPICES, DEHYDRATED CHIVES, YEAST, MALTED BARLEY FLOUR, DEXTROSE, PARSLEY, SOY FLOUR, NATURAL LEMON FLAVOR, AUTOLYZED YEAST EXTRACT, DEHYDRATED GARLIC, TORULA YEAST, SEA SALT, NATURAL FLAVORS, OLIVE OIL. CONTAINS: FISH (COD), WHEAT, SOY

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