Information subject to change without notice at the discretion of High Liner Foods (USA) Inc.
Traditional butter crumb preparation combines Cod, Pollock, and Tilapia with a delicious blend of spices, seasonings, and rich crumbs. It\u2019s the ultimate seafood choice for pleasing a crowd!
Pacific Cod - Gadus macrocephalus
Ideal paired with your favorite signature sauce or side. Perfect as center of plate, sandwich or salad features.
COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Placefrozen fillets on a lightly oiled sheet pan. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.TO BROIL: Place frozen fillets breaded side up 8 inches below broiler. Preheat oven to 425°F and broil for 15-20 minutes. MICROWAVE INSTRUCTIONS: Place frozen fillets in a single layer in a microwave safe dish lined with 2 paper towels. Loosely cover and microwave on high power for 51/2-6 minutes. For best results, rotate once halfway through heating. NOTE: cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Pacific Cod - Gadus macrocephalus
Ideal paired with your favorite signature sauce or side. Perfect as center of plate, sandwich or salad features.
COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Placefrozen fillets on a lightly oiled sheet pan. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.TO BROIL: Place frozen fillets breaded side up 8 inches below broiler. Preheat oven to 425°F and broil for 15-20 minutes. MICROWAVE INSTRUCTIONS: Place frozen fillets in a single layer in a microwave safe dish lined with 2 paper towels. Loosely cover and microwave on high power for 51/2-6 minutes. For best results, rotate once halfway through heating. NOTE: cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
COD, WATER, VEGETABLE OIL (SOYBEAN AND SUNFLOWER), PALM OIL, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT), CONTAINS 2% OR LESS OF: SALT, SOY LECITHIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), DEXTROSE, NATURAL FLAVORS, BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, YEAST, SPICE, SUGAR, YELLOW CORN FLOUR, ONION POWDER, NONFAT MILK, BETA-CAROTENE (COLOR), EXTRACTIVES OF ANNATTO AND PAPRIKA (COLOR), YELLOW 5, YELLOW 6, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).CONTAINS: FISH (COD), WHEAT, SOY, MILK
Contains | May Contain | None | |
Eggs | |||
Fish | |||
Peanuts | |||
Milk | |||
Wheat | |||
Crustacean | |||
Soy | |||
Tree Nuts |
No
Information subject to change without notice at the discretion of High Liner Foods (USA) Inc.
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