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2-3 oz Butter Crumb Cod Loins

Traditional butter crumb preparation combines Cod, Pollock, and Tilapia with a delicious blend of spices, seasonings, and rich crumbs. It’s the ultimate seafood choice for pleasing a crowd!

Species / Scientific Name

Pacific Cod

Serving Suggestions

Ideal paired with your favorite signature sauce or side. Perfect as center of plate, sandwich or salad features.

Preparation & Cooking Suggestsions

COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM. TO BROIL: Place frozen fillets breaded side up 8 inches below broiler. Preheat oven to 425°F and broil for 15-20 minutes. MICROWAVE INSTRUCTIONS: Place frozen fillets in a single layer in a microwave safe dish lined with 2 paper towels. Loosely cover and microwave on high power for 51?2-6 minutes. For best results, rotate once halfway through heating. NOTE: cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.

Species / Scientific Name

Pacific Cod

Serving Suggestions

Ideal paired with your favorite signature sauce or side. Perfect as center of plate, sandwich or salad features.

Preparation & Cooking Suggestsions

COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM. TO BROIL: Place frozen fillets breaded side up 8 inches below broiler. Preheat oven to 425°F and broil for 15-20 minutes. MICROWAVE INSTRUCTIONS: Place frozen fillets in a single layer in a microwave safe dish lined with 2 paper towels. Loosely cover and microwave on high power for 51?2-6 minutes. For best results, rotate once halfway through heating. NOTE: cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 165°F MINIMUM.

Product Specifications

  • Code: 1029480
  • GTIN: 10035493294800
  • Pack: 1 x 10.0000 LBR
  • Type of Catch: Wild
  • Brand: FPI
  • GPC Description: --
  • Gross Weight: 11.0 LBR
  • Net Weight: 10.0 LBR
  • Country of Origin: US
  • Kosher: No
  • Gluten Free: No

Shipping Information

  • Length: 15.8125 INH
  • Width: 7.8125 INH
  • Height: 8.625 INH
  • Volume: 0.6166 FTQ
  • TIxHI: 15 x 5
  • Shelf Life: 18 MT
  • Storage Temperature: 0 FAH / 0 FAH

Ingredients

COD, WATER, VEGETABLE OIL (CANOLA, COTTONSEED, SOYBEAN, AND/OR SUNFLOWER), PALM OIL, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT), CONTAINS 2% OR LESS OF: SALT, SOY LECITHIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), NATURAL FLAVORS, DEXTROSE, DISODIUM PHOSPHATE, BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), SPICES, YEAST, YELLOW CORN FLOUR, SUGAR, NONFAT MILK, ONION POWDER, BETA-CAROTENE (COLOR), EXTRACTIVES OF ANNATTO AND PAPRIKA (COLOR), YELLOW 5, YELLOW 6, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).CONTAINS: FISH (COD), WHEAT, SOY, MILK

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