Information subject to change without notice at the discretion of High Liner Foods (USA) Inc.
1/10 LB New England Style Breaded Bake 'R Broil Cod Loins 2 - 3 oz
Traditional butter crumb preparation combines Cod, Pollock, and Tilapia with a delicious blend of spices, seasonings, and rich crumbs. It\u2019s the ultimate seafood choice for pleasing a crowd!
Species / Scientific Name
Pacific Cod - Gadus macrocephalus
Serving Suggestions
Preparation & Cooking Suggestions
COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled baking sheet. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. TO BROIL: Place frozen fillets breaded side up 8 inches below broiler. Preheat broiler to 425°F and broil for 15-20 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Species / Scientific Name
Pacific Cod - Gadus macrocephalus
Serving Suggestions
Preparation & Cooking Suggestions
COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled baking sheet. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. TO BROIL: Place frozen fillets breaded side up 8 inches below broiler. Preheat broiler to 425°F and broil for 15-20 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Product Specifications
- Code: 1029480
- GTIN: 10035493294800
- Pack: 1 x 10 LBR
- Type of Catch: Wild
- Brand: FPI
- GPC Description: --
- Gross Weight: 11.0 LBR
- Net Weight: 10.0 LBR
- Country of Origin:
- Kosher: No
- Gluten Free: No
Shipping Information
- Length: 15.8125 INH
- Width: 7.8125 INH
- Height: 8.625 INH
- Volume: 0.6166 FTQ
- TIxHI: 15 x 5
- Shelf Life: 540 DAY
- Storage Temperature: 0 FAH / 0 FAH
Ingredients
COD, WATER, VEGETABLE OIL (SOYBEAN AND SUNFLOWER), PALM OIL, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT), CONTAINS 2% OR LESS OF: SALT, SOY LECITHIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), DEXTROSE, NATURAL FLAVORS, BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, YEAST, SPICE, SUGAR, YELLOW CORN FLOUR, ONION POWDER, NONFAT MILK, BETA-CAROTENE (COLOR), EXTRACTIVES OF ANNATTO AND PAPRIKA (COLOR), YELLOW 5, YELLOW 6, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).CONTAINS: FISH (COD), WHEAT, SOY, MILK
Allergens
| Contains | May Contain | None | |
| Eggs | |||
| Fish | |||
| Peanuts | |||
| Milk | |||
| Wheat | |||
| Crustacean | |||
| Soy | |||
| Tree Nuts |
Buy American Compliant
No
Nutrition Facts
- Serving Size: 140.0 GRM
- Household Serving Size: About 2 Loins
- Number of Servings per Package: 32
- Amount Per Serving
- Calories: 320.0
- Calories from Fat:
- Per Serving
- % Daily Value*
- Total Fat:
- 25.0g
- 32.0%
- Saturated Fat:
- 9.0g
- 47.0%
- Trans Fat:
- 0.0g
- Cholesterol:
- 55.0mg
- 19.0%
- Sodium:
- 470.0mg
- 20.0%
- Total Carbohydrate:
- 7.0g
- 3.0%
- Dietary Fiber:
- 0.0g
- 0.0%
- Sugars:
- 0.0g
- Protein:
- 16.0g
Per Serving
- Vitamin A: %
- Vitamin C: %
- Calcium: 0.0%
- Iron: 2.0%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Calories
- 2,000
- 2,500
- Total Fat:
- Less than
- 65g
- 80g
- Saturated Fat:
- Less than
- 20g
- 25g
- Cholesterol:
- Less than
- 300mg
- 300mg
- Sodium:
- Less than
- 2,400mg
- 2,400mg
- Total Carbohydrate:
- 300g
- 375g
- Dietary Fiber:
- 25g
- 30g
- Calories per gram
- Fat: 9
- Carbohydrate: 4
- Protein: 4