Information subject to change without notice at the discretion of High Liner Foods (USA) Inc.
2-3 oz Butter Crumb Cod Loins
Traditional butter crumb preparation combines Cod, Pollock, and Tilapia with a delicious blend of spices, seasonings, and rich crumbs. It’s the ultimate seafood choice for pleasing a crowd!
Species / Scientific Name
Pacific Cod
Serving Suggestions
Ideal paired with your favorite signature sauce or side. Perfect as center of plate, sandwich or salad features.
Preparation & Cooking Suggestsions
COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM. TO BROIL: Place frozen fillets breaded side up 8 inches below broiler. Preheat oven to 425°F and broil for 15-20 minutes. MICROWAVE INSTRUCTIONS: Place frozen fillets in a single layer in a microwave safe dish lined with 2 paper towels. Loosely cover and microwave on high power for 51/2-6 minutes. For best results, rotate once halfway through heating. NOTE: cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Species / Scientific Name
Pacific Cod
Serving Suggestions
Ideal paired with your favorite signature sauce or side. Perfect as center of plate, sandwich or salad features.
Preparation & Cooking Suggestsions
COOKING INSTRUCTIONS FROM FROZEN: TO BAKE: Place frozen fillets on a lightly oiled sheet pan. CONVENTIONAL OVEN: Preheat oven to 425°F and bake for 20-25 minutes. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM. TO BROIL: Place frozen fillets breaded side up 8 inches below broiler. Preheat oven to 425°F and broil for 15-20 minutes. MICROWAVE INSTRUCTIONS: Place frozen fillets in a single layer in a microwave safe dish lined with 2 paper towels. Loosely cover and microwave on high power for 51/2-6 minutes. For best results, rotate once halfway through heating. NOTE: cooking times will vary by oven model and wattage. Recommended microwave cooking times are based on an 1100-watt oven. NOTE: COOK TO AN INTERNAL TEMPERATURE OF 155°F MINIMUM.
Product Specifications
- Code: 1029480
- GTIN: 10035493294800
- Pack: 1 x 10.0000 LBR
- Type of Catch: Wild
- Brand: FPI
- GPC Description: --
- Gross Weight: 11.0 LBR
- Net Weight: 10.0 LBR
- Country of Origin: US
- Kosher: No
- Gluten Free: No
Shipping Information
- Length: 15.8125 INH
- Width: 7.8125 INH
- Height: 8.625 INH
- Volume: 0.6166 FTQ
- TIxHI: 15 x 5
- Shelf Life: 18 MT
- Storage Temperature: 0 FAH / 0 FAH
Ingredients
COD, WATER, VEGETABLE OIL (SOYBEAN AND SUNFLOWER), PALM OIL, ENRICHED BLEACHED WHEAT FLOUR (FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (PASTEURIZED CREAM, SALT), CONTAINS 2% OR LESS OF: SALT, SOY LECITHIN, CHEDDAR CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), DEXTROSE, NATURAL FLAVORS, BLUE CHEESE (MILK, CHEESE CULTURE, SALT, ENZYMES), DISODIUM PHOSPHATE, YEAST, SPICE, SUGAR, YELLOW CORN FLOUR, ONION POWDER, NONFAT MILK, BETA-CAROTENE (COLOR), EXTRACTIVES OF ANNATTO AND PAPRIKA (COLOR), YELLOW 5, YELLOW 6, SODIUM TRIPOLYPHOSPHATE (TO RETAIN MOISTURE).CONTAINS: FISH (COD), WHEAT, SOY, MILK
Allergens
| Contains | May Contain | None | |
| Eggs | |||
| Fish | |||
| Peanuts | |||
| Milk | |||
| Wheat | |||
| Crustacean | |||
| Soy | |||
| Tree Nuts |
Buy American Compliant
No
Nutrition Facts
- Serving Size: 5.0000 ONZ
- Household Serving Size: About 2 Loins
- Number of Servings per Package: 32
- Amount Per Serving
- Calories: 320
- Calories from Fat:
- Per Serving
- % Daily Value*
- Total Fat:
- 25g
- 32%
- Saturated Fat:
- 9g
- 47%
- Trans Fat:
- 0g
- Cholesterol:
- 55mg
- 19%
- Sodium:
- 470mg
- 20%
- Total Carbohydrate:
- 7g
- 3%
- Dietary Fiber:
- 0g
- 0%
- Sugars:
- 0g
- Protein:
- 16g
Per Serving
- Vitamin A: %
- Vitamin C: %
- Calcium: 0%
- Iron: 2%
*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
- Calories
- 2,000
- 2,500
- Total Fat:
- Less than
- 65g
- 80g
- Saturated Fat:
- Less than
- 20g
- 25g
- Cholesterol:
- Less than
- 300mg
- 300mg
- Sodium:
- Less than
- 2,400mg
- 2,400mg
- Total Carbohydrate:
- 300g
- 375g
- Dietary Fiber:
- 25g
- 30g
- Calories per gram
- Fat: 9
- Carbohydrate: 4
- Protein: 4