Health & Seafood Go Hand in Hand

November 2017

With healthy and environmentally responsible eating on the rise, seafood is a menu must-have.

One reason for the popularity is seafood’s health perception, with 63% of consumers saying they eat it because they consider it to be healthier. Seafood health perceptions are greater than perceptions of other available proteins.

Health & Seafood Go Hand in Hand

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« Marketing Sustainable Seafood

Sustainable Seafood is Soaring on Menus »

Find out how to bring succulent, responsibly sourced seafood to your establishment.

If you have any questions about how High Liner Foods starts from a better place, or would like to find out how to bring the very best seafood to your establishment, we’d love to hear from you.

For sales or product inquiries, please call 1-888-820-0900. For product complaints or issues, please call 1-888-860-3664.

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